Bihari Aloo Cut Making Tips – Today we will tell you a delicious recipe for this rock-solid snack, which is.

Bihari Aloo Cut Making Tips – Today we will tell you a delicious recipe for this rock-solid snack, which is a favorite among the people of Bihar. If you try this recipe at home even once, everyone from children to adults will lick their fingers clean. The spicy recipe we are talking about is actually Aloo Cut, which is quite popular among the people of Bihar. It’s quick and easy to prepare, and its taste is so good that you’ll lick your fingers. So, without further ado, note down this easy method of making it.

Ingredients required for making Aloo Cut

2 large boiled potatoes

Tamarind pulp (as per your taste)

salt

Red chilli powder

Whole coriander seeds, dried red chilies, black peppercorns, cumin seeds

black salt

How to make Aloe Cut

To make Aloo Cut, first cut the boiled potatoes into pieces.

Now, roast the cumin seeds, whole red chilies, black peppercorns, and whole coriander seeds well in a pan and grind them to make a powder.

Sprinkle this powder on the chopped potatoes. Along with this, add red chili powder, black salt, and salt to taste, and serve it with tamarind pulp.