The menu was crafted with space food experts to balance nutrition and practicality.
Think vegetable quiche, barbecued beef brisket, couscous with nuts, plus drinks like green tea and mango-peach smoothies: each astronaut gets two flavored drinks daily.
Meals are matched to each phase: ready-to-eat foods for launch and re-entry; rehydrated dishes once they're orbiting.
Everything is shelf-stable and safe for microgravity, showing just how much NASA cares about keeping its crew healthy, paving the way for longer missions in deep space.
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