Sattu Laddus: Consumption of Sattu in summer is considered beneficial for health. If you have a craving to eat something sweet after waking up in the morning, then you can eat Sattu laddus. Ghee, sugar and other things are not used much in making these laddus. By eating Sattu laddus you avoid eating too many calories. Sattu is a traditional superfood eaten in summer. Which is best for breakfast. Rich proteins and vitamins are found in Sattu. This gives strength to the body and cools the body in summer. You can make delicious laddus of Sattu and eat them. Making Sattu Laddu is quite easy. Quickly note down the recipe of Sattu Laddu.

Sattu Laddu Recipe
First step- To make Sattu Laddus, take 1 bowl of Sattu and add ghee as per your requirement and fry it lightly. Sattu does not need to be roasted too much because it is prepared from roasted gram. All you have to do is add light ghee and fry it.

Second step- When the Sattu cools down, take it out in a big plate. Now you can add finely chopped cashews, almonds, raisins, pistachios and melon seeds to the laddus. If you want to make laddu very healthy then you can add grinded dates to it for sweetness. Some people also use jaggery, sugar or sugar candy.

Third step- We are using ground sugar candy powder in Sattu laddu. You can sweeten it more or less as per your convenience. Add ground green cardamom to the laddu for flavor. If too little ghee has been added and the laddus are not able to bind, then add some more ghee to it.

Fourth step- If you want, you can also add milk maid or sweet maid. This increases the sweetness of the laddu and makes binding easier. In this way, prepare all the Sattu laddus quickly. Their taste is even tastier than gram flour laddus.

Keep in mind that the laddus should not be too big so that they are easy to eat. Healthy and tasty Sattu laddus will be ready in a few minutes. You can eat these for breakfast every day. Children will love the taste of Sattu Laddu. You can give them these healthy laddus in tiffin.