Recipe News Desk!!! If you get some spicy food with tea then it becomes fun. So why not make Sunday a day of a little fun and make something delicious. So let's start today with Masala Paneer Rolls. Here's an easy recipe…

ingredients to make

• Paneer- 100 grams (grated)


• Flour- 100 grams


• Carrot – 100 grams (thinly chopped)


• Capsicum – 1/2 (thinly chopped)


• Onion (finely chopped)- 1


• Green Coriander (finely chopped) – 1 tablespoon


• Cumin- 1/2 tsp


• Red chilli powder- 1/2 tsp


• Tomato Sauce – 1 tbsp


• salt to taste


• Water


• Oil

1. First of all, knead the dough well in a single layer and keep it covered for about 20 minutes.
2. After this make 4 rotis.
3. Heat oil in a pan on medium flame and grind cumin seeds.
4. When cumin seeds start crackling, first add one onion and all the other vegetables, salt and pepper in the pan.
5. When the vegetables are half cooked, add cheese and tomato sauce and mix well.
6. Spread the prepared mixture on the roti, make a roll, apply oil on the pan and cook it well.
7. Delicious Paneer Roll is ready. Serve with chutney and sauce.