What should be made every day, if the time is being spent in this problem, then today we have brought you a special mix veg pakora recipe. Which you can include in Iftari. So let's know how to make it.

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Material for making mix veg pakoras:

1 cup potato (chopped)

½ cup of carrots (grated)

½ cup of capsicum (finely chopped)

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½ cup cauliflower (in small pieces)

1 cup gram flour

2 tablespoons rice flour (for crispine)

1 teaspoon salt

1 teaspoon red chili powder

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½ teaspoon turmeric powder

1 teaspoon of green chillies (finely chopped)

1 teaspoon lemon juice

½ teaspoon ginger-garlic paste

A little water (to make a thick solution)

Frying oil

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How to make mix veg pakoras

Cut 1 vegetables and put it in a bowl.
2 Add gram flour, rice flour, salt, spices, ginger-garlic paste and lemon juice.
3 Prepare a thick batter by adding some water.
Heat oil in 4 pan and add small pakoras and fry till it becomes golden.
5 Serve them hot with green chutney or tomato sauce. Crunchy mix veg pakoras ready!