The body needs cooling in the summer. Many cold drinks are consumed by coconut water, buttermilk, yogurt, kokum syrup etc. These days the heat of the body is often very dangerous to health. Therefore, a lot of cold foods should be consumed after going out in the heat or at home. At the beginning of the summer season, small water was used to make a kandi or gathering from the pockets of the syrup in the market. Apart from this, ice cream was made using tight yogurt in many homes. After the summer, the emphasis is on eating ice cream, colddrinks, etc. However, continuous consuming these foods can cause many problems such as colds, coughs, sore throat, headaches, etc. That is why today we are going to tell you the simple recipe for making a yogurt in the simplest way. Eating the yogurt made in this manner will be remembered by everyone. The yogurt you have made from young children to the big one, from the children.(Photo courtesy – Istock)


The body will get fatigue forever! Make home in simple method. Cold syrup of jaggery, not note recipe


Literature:



  • Curd

  • Water

  • Sugar


Make home in the summer cool masala butter, hydrate will keep the body; Know immediately recipe


Action:



  • To make the yogurt, first of all, take a tight yogurt in a large bowl and mix it with water as needed.

  • Then add sugar to the taste and melt the sugar completely. The sugar should not be kept for the slices without the sugar.

  • After completely melting the sugar, pour the yogurt mixture in the tray of the ice cream and put it in the fridge.

  • After putting in the fridge for 3 to 4 hours, the yogurt will be ready. The yogurt made in this manner will love everyone, from young children to even older.

  • Take out the ice cream placed in the fridge and then remove it from the tray for 5 minutes.

  • Ready is a simple method made of yogurt.


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